Ali Forootan

A banker, a certified chef, and an entrepreneur.

Successful financial analyst with years of experience with Fortune100 companies. Innovative, analytic, and result-oriented with in-depth knowledge and experience in the Financial Industry. Recognized for critical thinking, creating and implementing unique efficiencies in processes, leadership, communication, and team-building skills. Experienced with complex model development and execution using simple algorithms.

An entrepreneur with direct experience in acquisition, financing, and managing multi unit residential real-estate.

Holding certificates in Hot Food Preparations (French and International), Baking, and Gard Manger (cold food, soups, and charcuterie) from Hudson County Culinary Art Institute.

Able to communicate effectively and proficiently in three languages.

Specialties:

• Financial modelling for Mortgage Servicing Rights
• Prepayment behaviour and forecasting in mortgage industry.
• Design, development, and implementation of various pricing tools for financial models.
• Developing ad-hoc valuation algorithms for MSR pricing.
• Project management on implementing new strategies vis-a-vis changes in indexing, hedging, and methodology

Education

• MBA Rutgers University - Newark (1996 — 2001)
• Associated Hudson County Community College (2004 — 2009)
• BS New Jersey Institute of Technology (1989 — 1995)
• Diploma Alborz High School (1970 — 1976)

Companies

• Vice President, Financial Analyst JPMorgan Chase & Co. (2016)
• Community & Affordable Lending Finance Lead VP JPMorgan Chase & Co. (2003)
• V.P., Agency SRP Pricing Manager JPMorgan Chase & Co. (2012 — 2016)
• Partner Alaf, Inc. (1991 — 2013)
• MSR Pricing Analyst JPMorgan Chase (2005 — 2012)
• A.V.P. JPMorgan Chase (2003 — 2012)
• AVP - Performance Risk Analyst JPMorgan Chase (2003 — 2004)
• Home Loan Consultant Wells Fargo Home Mortgage (2001 — 2003)
• Student Rutgers University, MBA program (1996 — 2001)