Pete Nyheim

Senior Instructor of Technology School of Hospitality Management Penn State

Prior to Peter Nyheim’s specialization in hospitality technology, he spent 10 years in hotel and restaurant managerial operations in the Eastern United States, Argentina, and Venezuela. He has been working and teaching in hospitality technology for over 10 years. His teaching is primarily in information technology, and aligning training to strategy. Dr. Nyheim has a Ph.D. from Penn State in Workforce Education, an M.B.A. with a concentration in Management Information Systems, and a B.S. in Hotel and Restaurant Management from Drexel University. He also earned a B.A. in Government from Lehigh University. Dr. Nyheim is a Certified Hospitality Technology Professional (CHTP) and is co-author of the textbook Technology Strategies for the Hospitality Industry 2nd edition from Prentice Hall.