Daniel Grimm

I was born in 1968. After high school and studying brewing in Weihenstephan, a career as a plant engineer, salesman, consultant, auditor and trainer followed. In 2015 my activities expanded again: as a teacher at BKU, HF, ZHAW and HAFL.

My strengths are strong analytical thinking, social skills with a high level of empathy for my conversation partners and lateral thinking in order to find new paths and help take them.

Communication is the be-all and end-all. Practical approaches are born out of action: by those involved. My approach aims to get those involved on board and thus move them from being affected to participating.

But communicating also means being able to listen, a skill that can be learned and that I use extensively.

By the way, JC stands for the farmer Johann Grimm and the stonemason Cornelius Kaufmann, my two grandfathers. I inherited down-to-earthness, values ​​and an ever-inquiring spirit that wants to explore new horizons from both of them. I would be happy to tell you how this manifests itself in a personal conversation.

Education

• Qualified teacher at the secondary technical school Eidgenössisches Hochschulinstitut für Berufsbildung EHB (2016 — 2018)
• Qualified vocational school teacher Eidgenössisches Hochschulinstitut für Berufsbildung EHB (2016 — 2018)
• CAS Eidgenössisches Hochschulinstitut für Berufsbildung EHB (2019 — 2020)

Companies

• ADHD Certificate Manager and Teacher Grangeneuve (2023)
• Teacher Grangeneuve Institut (2019)
• Lecturer ZHAW Zürcher Hochschule für Angewandte Wissenschaften (2017)
• Adult educator SVEB 1 (2015)
• Specialist teacher/lecturer BKU and HF Strickhof (2014)
• Risk management consultant QOS GmbH (2001)
• Business owner QOS GmbH (2000)
• Dipl. Quality Sytems Manager and Auditor QOS GmbH (2000)
• Teacher Strickhof (2014 — 2021)

Skills

• Microsoft Office
• Business Strategy
• Food and drinks

Other

New business development, quality management, food safety, food, management, continuous improvement, quality management system, business development, corporate strategy, ISO, GMP, product development, food safety, HACCP, project management, quality management, corporate management, food industry