Best executive courses in Agriculture and fishing

KPMG Executive Education

IFRS - Agriculture -- IAS 41

This course explains the accounting and disclosure requirements of IAS 41 Agriculture. By the end of this course, participants should be able to: identify the scope and objective of IAS 41 identify recognition and measurement requirements for biological assets and agricultural produce ...

Georgia Tech Professional Education

Food Facility Cleaning and Sanitation

Effective cleaning and sanitation practices are vital to manufacturing safety and ensuring the production of high-quality food products. It is also required by governmental agencies such as the Federal Drug Administration (FDA), and both the United States (USDA) and the Georgia Departments of...

ICTD International Centre for Training and Development

Advanced Drilling Practice Technology

This five-day advanced training course provide a comprehensive overview of drilling technologies currently available and covers the essential principles and practices of Drilling Engineering. The course provides participants with an introduction to advanced drilling topics such as High Pressure...

ICTD International Centre for Training and Development

Tank & Tank Farms: Design, Operation, Measurement, Inspection & Maintenance

This course provides a general introduction to Aboveground Storage Tanks (ASTs), covering the basic guidelines for design, construction, inspection and maintenance, as well as an overview of pertinent tank regulations. Various types of tanks and floating roofs will be described, as well as tank...

Frankfurt School of Finance & Management

Frankfurt School Summer Academy

Financial services providers are undergoing rapid change. Many face increasing competition, tougher regulation or are branching out to embrace new market segments. The Summer Academy will cover key industry trends and emerging challenges for financial firms in emerging markets. This year we will...

Georgia Tech Professional Education

Food Allergens

Food allergens are considered an important hazard that need to be controlled during food and beverage manufacturing. While more than 160 foods can cause allergenic reactions in people with food allergies, 90% of food allergenic reactions come from just eight allergens: dairy, egg, fish,...

Melbourne Business School

MURRA Indigenous Business Program

Deepen your business skills with a course designed for Indigenous entrepreneurs and professionals. MURRA is named after the word for "fish net" in the Woi Wurrung language of the Wurundjeri people of Melbourne. It represents a gathering of Indigenous entrepreneurs and professionals who are...

Oxford Management Centre

Upstream Petroleum Contracts, Accounting & Auditing Policies and Procedures

This Oxford Upstream Petroleum Contracts, Accounting & Auditing Policies and Procedures training course provides in-depth information on the types of upstream petroleum contracts and what their differences are and what are the main contractual terms participants need to know in order to fully...

ICTD International Centre for Training and Development

Drilling & Well Completion Technology

This five-day course is intended to cover different aspects of crude oil production right from the exploration stage. The course will cover exploration, drilling technology, various types of well completion and testing methods, artificial lift, reservoir pressure maintenance practices, work-over,...

Alberta School of Business

Rural Environments

Exam­ine the chal­lenges and oppor­tu­ni­ties of rur­al land use plan­ning in Cana­da with spe­cif­ic empha­sis on rur­al Alber­ta. Stu­dent will explore and gain an under­stand­ing of the impor­tance of healthy and vibrant rur­al com­mu­ni­ties in a local, region­al and glob­al con­text with...